Sunday, September 16, 2007

Ice Tea

4 Celestial Seasons red zinger tea bags
4 Celestial Seasons mandarin orange tea bags
3 regular tea bags (we use Red Rose)
1 1/2 cups sugar

Fill tea kettle with cold water. Heat to boiling. Pour over tea and sugar in
plastic container. Stir to dissolve sugar. Let steep six minutes. Remove
tea bags. Top off with cold water to fill container. Chill. Enjoy.

YIELD: One gallon sweet tea

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