In a food processor or blender add:
1 can black beans, drained
1-1/2 cups broth, any kind
1 cup of salsa
A few squirts of lime juice
dash of cumin powder.
Blend until smooth.
Transfer to dish/pot. Add another can of drained black beans. Cook until heated.
Excellent with quesadillas.
Wednesday, January 9, 2008
Black Bean Soup
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