Saturday, September 8, 2007

Penne with Creamy Vodka Sauce


Prep/Cook Time: 25 minutes
Serves:4

Ingredients:
1 pkg. (16 oz.) penne pasta
2 jars (1 lb. 10 oz. each) Prego® Chunky Garden Tomato, Onion & Garlic Pasta Sauce
1/4 cup vodka
1/3 cup chopped fresh basil leaves
1/4 tsp. crushed red pepper
1/2 cup heavy cream
Grated Parmesan cheese

Directions:
COOK pasta according to package directions. Drain and return to saucepot.
HEAT pasta sauce, vodka, basil and pepper in medium saucepan over medium heat until mixture comes to a boil. Remove from heat and stir in cream.
POUR sauce over pasta and toss to coat. Sprinkle with cheese.

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